Tuesday, June 23, 2009

Monterey Chicken

Monterey Chicken

4 whole chicken breasts - boneless/skinless
1 cup Catalina Salad Dressing
Monterey Jack Shredded Cheese

Marinate chicken breasts in Catalina Salad Dressing overnight. Grill chicken breasts until tender. Top with Monterey Jack Cheese. Place on broiler until cheese is melted.

Enjoy!

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