Sunday, June 14, 2009

Mac and Cheese Casserole

1 lb ground beef
1 box Macaroni and Cheese dinner (Kraft or similar brand)
1 can tomato soup

Brown ground beef in pan. Add any seasonings you want (I use Tastefully Simple's Garlic Garlic). In a separate pan, make macaroni and cheese according to box. When ground beef is brown and macaroni and cheese is done and assembled, pour macaroni and cheese in with ground beef and add tomato soup. Heat until warm throughout and serve.


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